Media Centre

Media Centre


QIB Extra Articles

 

QIB Extra is excited to annouce the appointment of Professor Mick Peck, a leading expert in Clostridium botulinum microbiology. 

 

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Quadram Institute Bioscience (QIB), in collaboration with the UK food industry and Australian research organisations, have produced guidance on the important factors to consider when determining the shelf-life of chilled foods with respect to non-proteolytic C.botulinum

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QIB Extra is pleased to announce a new rapid analysis for the screening of Arabica coffee.

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Challenge testing for the potential of botulinum toxin formation in chilled and other foods has been a hot topic of conversation for a number of years within the food industry.

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Quality Policy

08/02/2018
 

QIB Extra Quality Policy Information 

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With Christmas and New Year over, the amount of food leftover in people’s fridges is plentiful. With more and more emphasis on reducing food waste, when is it a good idea to re-use and when is it not?

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Industry News

Mondelēz UK counters tax avoidance claims

Fri, 12 Oct 2018

Cadbury owner Mondelēz has countered tax avoidance accusations, insisting it has complied with all UK tax legislation and stressing it has invested more than Â200m in UK manufacturing and research and development (R&D).

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St Peter’s brewery wins UK-wide supermarket supply deal

Fri, 12 Oct 2018

Suffolk-based brewery St Peterâs, has secured a listing for its Dark Gluten Free Beer across 156 Sainsburyâs stores.

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Karro top food firm in annual ranking list

Fri, 12 Oct 2018

Pork processor Karro Food Group has ranked among the top 10 British mid-market growth companies in this yearâs Sunday Times Grant Thornton Top Track 250.

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Bernard Matthews owner posts sales growth

Fri, 12 Oct 2018

Bernard Matthews owner Amber Rei Holdings has reported a spike in sales in its 2017 full-year results, following the acquisition of the turkey processor.

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Foods firms get spooky with Halloween product development

Fri, 12 Oct 2018

Food and drink manufacturers are getting into the Halloween spirit with a crypt full of spooky new products hitting store shelves this month, featured in the photo gallery.

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Your food and drink legal questions answered

Fri, 12 Oct 2018

From copyrighting taste and smell, to choosing the right forklift suppliers, our experts answer your pressing food and drink legal questions.

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Applied Research and Analytical Services for Industry

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Latest News

Professor Mike Peck Joins the QIB Extra Team

17/09/2018

QIB Extra is excited to annouce the appointment of Professor Mick Peck, a leading expert in Clostridium botulinum microbiology. 

 

Read More

Guidelines issued for chilled foods shelf-life with respect to non-proteolytic Clostridium botulinum

12/07/2018

Quadram Institute Bioscience (QIB), in collaboration with the UK food industry and Australian research organisations, have produced guidance on the important factors to consider when determining the shelf-life of chilled foods with respect to non-proteolytic C.botulinum

Read More